Sunday, June 9, 2013

Weekly Low Carb Wrap Up - Week Ten

This should actually be week thirteen but I've been bad and not done a weekly wrap up for four weeks now! But I'm going to get better because as you can see from my previous post I'm killing my Sugar Crush addiction and focusing more on blogging and napping! My two favorite things!

But...just because I have not been posting a weekly wrap up does not mean I've gone off the low-carb wagon! Oh no...I've been doing good, well maybe not good but I've been trying.

I've always been a believer in only weighing in once a week on Friday mornings. For the past couple of months every single Friday I have weighed exactly the same! I was getting so frustrated because no matter what I did I wasn't losing weight!!!

So two weeks ago I decided I was going to weigh myself every day to see if I could detect a pattern...see how scientific I am? What I found out is that I was defeating myself. On Friday's I would weigh myself and then that evening I would go out an eat just a few chips with salsa (ok, maybe a whole bowl).  Then on Saturday I would go out shopping with my mom and I might eat a few more chips and salsa, maybe a frozen strawberry margarita, then Sunday I usually make a nice meal for my mom and my kids and I might have just a smidgen of mashed potatoes or some Doritos casserole.

I found that all those little cheats made me add 3 to 4 pounds by Tuesday and then even though I was good and ate low carb the whole week all I was really doing was losing the weight I gained over the weekend and therefore by Friday when I weighed in I was still at the same weight! Silly me! Defeating my own self! Grrrr!

So this weekend I have stayed true to my low carb plan and have not partaken of any carbs! At least not more than the 20 to 25 allotted during the induction phase of Atkins. This weekend we have had a heatwave, so yesterday morning, before it got too hot I made some tuna salad, some chicken salad, some guacamole and some turkey, cream cheese and pickle roll-ups  Plus I made some detox water. 


Turkey, Cream Cheese and Dill Pickle Rollups, Guacamole and red pepper strips for dipping! Recipe for the roll ups can be found at http://www.kalynskitchen.com/2011/02/easy-recipe-for-ham-and-dill-pickle.html

My son found this wonderful video for me, three ways to cook eggs in the microwave, here's a picture of the ones I made and the video is posted below.
Scrambled Egg in a Cup in the Microwave

I also mentioned that I made Lemon Detox Water yesterday and I've been faithfully drinking it today. It's so simple to make, just slice lemons into a pitcher and fill with water then let sit in the fridge overnight. I also added a lime and I wanted to add cucumbers and fresh mint, but I didn't have any. I found information on detox water at fitsugar, but I've seen it all over pinterest too! 

Again this morning before it got too warm I made a turkey roast tenderloin and a pork roast tenderloin. I buy the Jennie-O Turkey Roast Tenderloin, the Savory Roast flavor is below, they have several different flavors, the one I made today was Island Marinade and it had a sweetness to it that was excellent!


I cook it exactly as I do the roast tenderloin, you can go HERE to see how I do it. 

I hope that my detox water and careful planning of food and snacks for this weekend helps me to finally start showing some results! 

If you have any good low carb meals you make feel free to share them with me. I'm always looking for new things to cook. Have a great week everyone!

      

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